All I need is a whisk, bowl and apparently a photo bomber to make bread this morning! How clever is Tania Hubbard of @whiskandbowl_australia who has a bread mix based on pepitas!!? I can’t wait to try it as her chia almond bread is a staple in this house. I’ve added fresh rosemary and manchego cheese to this mix today but it’s still grain, gluten and nut free! Clever girl Alisha – Naughty Naturopath Mum[
Look what arrived this morning, I may have kissed the delivery guy if my husband hadn’t intercepted him first!!! I’m taking it to work to read at morning tea. Thanks again Tania xxx
Tanya E and her lovely girls baking chocolate chia cupcakes
Yummy farmhouse bread with homemade rosella jam. Thumbs up – Julie
Hi Tania! I bought the Abundance book before Xmas & I am just getting around to trying some things from it. The Almond Chia Seed Focacccia was a hit on the weekend & today I’m trying out the Labna cheese. I look forward to trying out more from this lovely book soon. xx
simple, easy to make, delicious yumminess. Thank you Tania – Julie A
We love you @taniahubbard and your insanely awesome recipes. The girls made these yummy Banana Besan Flour Pancakes for breakky this morning. They’re so easy and so yum!!
This is what they look like and they tasted even better. I got the last pack from Jeffers Tania. I usually make the one from your cookbook. I wanted something quick,easy and delicious! Exactly what I got. Thank you!!